Ruby Ruanzhi Oolong (Organic)

An exceptional organic oolong from the highlands of Northern Thailand.

Organic Ruby Ruanzhi Oolong is grown in the mountains of Chiang Rai Province at elevations of over 1,200 meters. Produced from the premium Ruan Zhi cultivar—also known as No. 17 or Soft Stem—the tea is hand-picked according to the traditional "two leaves and a bud" standard and carefully crafted with great expertise.

The beautifully rolled leaves gradually unfurl during infusion, revealing a rich spectrum of flavors. Delicate fruity notes, a gentle honey-like sweetness, and a smooth, elegant depth make this oolong a truly remarkable tea. Thanks to its outstanding quality, it is ideal for multiple infusions, inviting you to savor each cup mindfully.

An exceptional organic oolong for those who appreciate premium teas and the art of slow, intentional tea drinking.

🌍 Origin

🇹🇭 Thailand

🍃 Flavor Profile

Creamy · Floral · Smooth · Complex

🌱 Harvest

Carefully hand-picked tea leaves from the mountains of Northern Thailand.

🫖 Processing

Traditionally semi-oxidized oolong, crafted with exceptional artisanal expertise.

💎 Special Feature

Made from the rare Ruan Zhi cultivar, prized for its remarkable elegance, delicate sweetness, and layered flavor profile.

🌿 Quality

Organic

Note: I corrected the origin section to Thailand, as the description states the tea is grown in Chiang Rai, Northern Thailand. The harvest sentence has also been adjusted accordingly (the original German text accidentally mentioned Taiwanese mountains).