Gyokuro Asahi – Green Tea (Organic)

One of Japan's finest tea specialties.

Organic Gyokuro Asahi is among Japan's most prestigious green teas. Around two weeks before harvest, the tea bushes are traditionally shaded with bamboo mats. This meticulous cultivation method slows the growth of the young leaves, resulting in Gyokuro's signature character: deep umami, delicate natural sweetness, and an exceptionally silky texture.

When brewed, it produces a vibrant emerald-green infusion with remarkable elegance and depth. Every sip reflects the precision and craftsmanship of Japanese tea-making, making this Gyokuro an outstanding choice for discerning tea enthusiasts.

An exceptional organic green tea, created for moments when quality and pure enjoyment take center stage.

🌍 Origin

🇯🇵 Japan (Kyoto)

🍃 Flavor Profile

Umami · Naturally Sweet · Mild · Elegant

🌱 Harvest

Carefully hand-picked young tea leaves from the first flush.

🫖 Processing

Shade-grown for several weeks before harvest · Traditionally steamed Japanese green tea

💎 Special Feature

Gyokuro is one of Japan's most prestigious green teas. The pre-harvest shading process and the rare Asahi cultivar create its exceptional depth, delicate sweetness, and distinctive umami flavor.

🌿 Quality

Organic 🌱